About Le Point Gourmand
Le Point Gourmand is a catering service based in Saint-Martin-du-Var, France, founded by Chef Julien Larmier. With over 15 years of experience, Chef Larmier specializes in blending traditional Niçoise cuisine with modern culinary techniques. The company offers a variety of services for both private and professional events, including weddings, anniversaries, corporate seminars, and more. Their menu features regional specialties such as pissaladière, petits farcis, and pan-bagnat, as well as international dishes like paella and sushi.
